In this video, we present a recipe for Nanaimo Bars, a delightful dessert originating from Nanaimo, Canada. This recipe has ...

To prepare the custard, mix the custard powder with a little cold milk in a small bowl to form a smooth paste. Heat the remaining milk in a saucepan and add the sugar. Slowly whisk in the custard ...

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was first published in a Texas newspaper back in ...

A recipe for delicious custard cream biscuits similar to shortbread but much lighter in taste. So simple to make. Preheat the oven to 180 dgrees C. Line two oven trays with baking paper. Put the flour ...

This custard is made with nonfat milk and nonfat egg substitute to keep it light. But it still is full-flavored, thanks to vanilla bean and Chinese five-spice powder. Five-spice powder is a blend of ...