The way a dish looks has been important to the dining experience since forever, but perhaps never more than now. Relaxed and homey. Or vibrant and celebratory. And perhaps shareable, too. “Chefs know ...

Lori Muñoz is a server at Nobie’s. She’s also an emerging pottery artist who’s created the plates served at a growing number of local restaurants. It’s her biggest restaurant client yet, asking for ...

The last time you went out to eat, did you notice the plates? In addition to local sourcing and styled interiors, restaurants are increasingly turning an eye toward dinnerware, looking for unique ...