A spoonful of flaky salt is presented on striped background - Brent Hofacker/Shutterstock As any seasoned cook can tell you, salt matters. Without it, steaks are bland, caramels are too sweet, and ...

How many kinds of salt do you have in your pantry? One? Thirty? Do you insist on buying sea salt or believe Himalayan pink salt has special health benefits? With so many myths and so much ...

Ramp season here in the Hudson Valley is an eagerly awaited event occurring for a few short weeks. This year I plucked a few ...

My friend Jose Carlos Capel swings his arm around my shoulder. “Welcome to the tapeo of the future,” he shouts, spraying a mojito into his mouth. From a glass atomizer. In a compulsively social ...

Knee-deep in the improbably pink marsh water of the Camargue, on the southern coast of France, I shoveled fleur de sel crystals onto the shore into shimmering mounds, the same way that the sauniers, ...

And for the most part, my little treat takes the form of an $8 oat milk latte at whichever coffeehouse is closest at that ...

As any seasoned cook can tell you, salt matters. Without it, steaks are bland, caramels are too sweet, and baked goods are boring. However, it is important that you choose the right salt for your ...