Inspired by the timeless charm of The Andy Griffith Show, this Southern fried chicken recipe pays tribute to Aunt Bee while ...

Guy Fieri holding a platter of fried chicken and fries - Bruce Glikas/Getty Images Lots of home cooks learn their skills at their parents' or grandparents' elbows, then give that knowledge their own ...

Add Yahoo as a preferred source to see more of our stories on Google. Fried chicken pieces on a white plate. - Witthaya Prasongsin/Getty Images One of the hallmarks of a perfectly fried piece of ...

The winning recipe produced an audible crunch that you simply have to experience. Erin Merhar is a creative entrepreneur and food stylist with over a decade of experience developing recipes for ...

Double-frying is the simplest way to get extra-crispy fried chicken without overcooking the meat. Fry once to cook it through, let it rest so moisture can escape, then fry again to crisp the crust.

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

We may receive a commission on purchases made from links. Lots of home cooks learn their skills at their parents' or grandparents' elbows, then give that knowledge their own particular twist.