We all have our favorite type of coffee. Whether you prefer a dark roast coffee like I do, or something a bit lighter and more acidic like a blonde roast coffee, there's truly no better way to start ...

There’s nothing quite like that first cup of coffee—deliciously hot (or refreshingly cold), rich, a little bitter, and somehow energizing and relaxing at the same time. In the U.S., many people seem ...

Some days, you want the taste of a barista‑made coffee without leaving home. The good news is that a satisfying cup at home does not depend on premium beans, pricey machines or barista-level skill.

It's as good as a coffee shop. After a long iced matcha latte kick, my brain has decided we're ready to return to coffee. Suddenly, the other day, I had a strong craving for the nutty aroma and the ...

Every coffee preparation method has little tricks, secrets, pitfalls, and different ways to end up with a cup of something you're not super happy with. Espresso has more of those than most, I'd say.

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French press coffee is robust, rich and delicious, and it's one of the easiest ways to make a good cup of coffee ...

We may receive a commission on purchases made from links. From its origins on the Ethiopian plateau to becoming one of the world's most consumed beverages, coffee has fascinated millions around the ...

Katherine Peach is a well-caffeinated, Brooklyn-based writer, who focuses on all things coffee for CNET. Peach's reviews and writing have appeared in Tasting Table, Mashed, LAist, Yahoo Life, MSN and ...