Costco has posted signs it rotisserie chickens were free of preservatives. A class-action lawsuit claims otherwise.

Florida content creator Gray Davis goes viral with over 20 million views of his video demonstrating how he makes iguana tacos ...

Mountain-climbing simulators have been surprisingly common in recent years but how does this compare to co-op hit Peak and ...

In the tiny town of Interior, South Dakota, population barely pushing triple digits, sits a bright red building that proves ...

The bratwurst – practically the official state food of Wisconsin – receives the same charcoal treatment, resulting in a juicy ...

The new year started off with a bang when a python hunter caught a 202-pound female python. That's a lot of meat to eat. But ...

Cooking meat to the wrong temperature isn’t just a matter of taste—it’s a public health issue. A steak pulled from the grill at 130 degrees Fahrenheit might satisfy some diners’ preferences for medium ...

Cooking wild meat slowly in the ground using traditional methods. Remove these items from your vehicle ahead of freezing cold weather Trump floats three designs for his 'Independence Arch' in DC Top ...

Buffalo roasts are great in the slow cooker all day on the low temperature setting, or cook them in the oven at 200 to 225 ...

Paired with a robust spinach-miso salad and a matcha-coconut custard, this David Tanis menu is effortlessly sophisticated.

Is it safe to keep using the same spoon after stirring raw meat into a dish? According to food safety experts, no. While cooking brings food to temperatures that kill dangerous bacteria, it doesn't ...