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NEW YORK — As a child growing up in Italy, Lidia Bastianich recalls seeing one particular cookbook in just about everyone's kitchen. It was called “The Talisman of Happiness” and it was often given as ...

Markets respond to information faster than anything else, and most of that information begins with a headline. An earnings update, a regulatory note, a product issue, even a short line from an analyst ...

GOLDEN VALLEY, Minn. — Minnesota-based chef Emily Maxson has released her second cookbook, "Real Food. Every Day.," featuring 134 recipes that emphasize fiber-rich, plant-based foods designed to ...

Cemeteries are often places for quiet reflection, but they might also be a place where you find your next favorite dish. A librarian from LA is making cemetery specialties. We first brought you this ...

In the late 2000s, chef Roy Choi made his mark by serving up Korean-Mexican fusion street food like short rib tacos and kimchi quesadillas with his Los Angeles-based food truck, Kogi. Although the ...

Who’d have guessed that the place to find a killer spritz cookie recipe would be inside a cemetery? But that’s just where Naomi Odessa Miller-Dawson’s cookie recipe lives, etched in stone at her final ...

For many in the Lowcountry, you’re not a real Charleston chef unless your culinary library includes the cookbook “Charleston Receipts.” The sturdy little book with the cardboard cover has sold just ...

So, you’re looking to get a handle on Ubuntu and Python, huh? It’s a pretty solid combo for anyone wanting to do some serious coding. Whether you’re just starting out or you’ve been around the block a ...