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Arare
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1:10
YouTube
1step1000miles
Dango: From Ancient Rituals to Street Food
Mitarashi Dango Soft rice dumplings, skewered and grilled to a light, smoky char, then smothered in a glossy, sweet-salty soy glaze—Mitarashi Dango is the ultimate cozy Japanese snack! Mitarashi dango originated during the Kamakura period (1185–1333) at Kyoto's Shimogamo Shrine, inspired by bubbles in the Mitarashi purification pond ...
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